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Broccoli and Cheddar Twice-Baked Potatoes

Broccoli and Cheddar Twice-Baked Potatoes are the epitome of comfort food! Add a salad to make them a full meal.

7 reviews
2 hours
Ingredients
Vegetarian, Gluten free
∙ Makes 8
Produce
1 1/2 cups Broccoli, cooked
3/4 tsp Chives
1/2 tsp Dill weed, dried
3/4 tsp Garlic powder
1/2 tsp Onion flakes, dried
1/2 tsp Onion powder
4 Russet potatoes, medium
Baking & Spices
1/2 tsp Paprika
1/2 tsp Pepper
1/2 tsp Salt
Oils & Vinegars
1 tsp Olive oil
Dairy
3 1/2 tbsp Butter, salted very soft
1/4 cup Buttermilk
2 cups Cheddar cheese
1/2 cup Greek yogurt, non-fat

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