Brown Sugar Caramel Pound Cake
I found this recipe on another recipe site. I've changed a few things to suit our tastes. This cake tastes wonderful, but if you can let it set for a day, the lemon flavor really comes out!
4 reviews
70 minutes
Ingredients
Vegetarian
∙ Serves 12
Produce
1/3 cup Lemon, zest
Refrigerated
4 Eggs, large
Condiments
1 cup Lemon juice, fresh
Baking & Spices
1/2 tsp Baking powder
1/2 tsp Baking soda
3 cups Flour
2 cups Powdered sugar
1 tsp Salt
2 1/2 cups Sugar
1 tsp Vanilla
Dairy
1 cup Butter
3/4 cup Buttermilk
FULL RECIPE PLEASE CLICK HERE
4 reviews
70 minutes
Ingredients
Vegetarian
∙ Serves 12
Produce
1/3 cup Lemon, zest
Refrigerated
4 Eggs, large
Condiments
1 cup Lemon juice, fresh
Baking & Spices
1/2 tsp Baking powder
1/2 tsp Baking soda
3 cups Flour
2 cups Powdered sugar
1 tsp Salt
2 1/2 cups Sugar
1 tsp Vanilla
Dairy
1 cup Butter
3/4 cup Buttermilk
FULL RECIPE PLEASE CLICK HERE
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